Pengaruh Substitusi Tepung Terigu Dengan Kombinasi Tepung Jantung Pisang (Musa paradisiaca) dan Tepung Rumput Laut (Eucheuma cottonii) Terhadap Mutu Gizi Mi Basah: Wheat Flour Substitution Effect Of Banana Blossom Flour (Musa paradisiaca) And Seaweed Flour (Eucheuma cottonii) On The Nutritional Quality Of Wet Noodles. Jurnal Teknologi dan Mutu Pangan, [S. l.], v. 1, n. 2, p. 65–76, 2023. DOI: 10.30812/jtmp.v1i2.2586. Disponível em: https://journal.universitasbumigora.ac.id/jtmp/article/view/2586. Acesso em: 3 dec. 2025.