Identifikasi secara Kualitatif dan Kuantitatif Kandungan Siklamat serta Sakarin pada Minuman "Bubble Tea (Boba)" Komersil: Qualitative and Quantitative Identification of Cyclamate and Saccharin Content in Commercial "Bubble Tea (Boba)" DrinksĀ . (2024). Jurnal Teknologi Dan Mutu Pangan, 2(2), 139-147. https://doi.org/10.30812/jtmp.v2i2.3599